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Whether you’re celebrating Shavuot with dairy-based foods, making a meal for National Cheese Lovers Day on January 20, or just want to whip up a Jewish dish that features your favorite food, these recipes have got you covered.
Since 1970, the United States has celebrated Earth Day every April. By contrast, ancient Jewish celebrations throughout the year remind us of our responsibility to safeguard the fragile planet God has entrusted to our care. Almost all of our Jewish observances reflect environmental concerns.
You may have heard of a Passover seder, but did you know that many people celebrate Tu BiShvat with seders also? Learn about how to host your own Tu BiShvat seder.
I’ve always been fascinated and inspired by things that spoon, nestle and stack... from measuring spoons to matrushka dolls, husk tomatoes and garden-fresh peas in a pod.
Enjoy reading this Tu BiShvat story with your children, then download the printable version for them to create their own story booklet. Use the spaces provided to let them make their own illustrations.