Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
Challah Cheese Souffle
This non-collapsing soufflé is perfect to make with younger children with short attention spans.
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Blessing children
The tradition of parents blessing their children on Friday nights as the Sabbath begins. The words for the blessing come from the Priestly Benediction in the Torah (Numbers 6:24-26).
Motzi
The blessing recited over bread and any meal that includes bread. This blessing thanks God for bringing forth bread from the earth.
Shabbat shalom
Literally, “Sabbath of peace.” Shabbat shalom is the customary greeting on Shabbat.
Arbaah minim
Literally, “four species.” The Torah specifies four species to bring together on Sukkot. The four species are: lulav (branches of palm trees), etrog (citron), hadasim (myrtle branches), and aravot (willows) (Leviticus 23:40).