Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
I Fell Off a Mountain – and Lived to Thank the Man Who Rescued Me
Every Tu BiShvat Is a Second Chance
Tu BiShvat: How Israel Has Planted New Seeds in the Jewish Soul
Confronting Death is an Important Part of Life
If on Yom Kippur we rehearse our own death, then on Tishah B’Av (observed last month), we begin the annual process of preparing for death. The seven-week period from Tishah B’Av to Rosh HaShanah provides an opportunity to cultivate our souls, to reestablish our relationship with God, and to reconcile with ourselves and others. We transform the potentially passive experience of judgment into an active process of self-awareness, acceptance, engagement, and transformation.