Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
Galilee Diary: Rainy day
Tu Bishvat: Doing Something About It.
I consider myself an environmentalist. I write about the earth, think about the earth, care about the earth. I wrote my rabbinical thesis partly on Judaism and the environment, and I helped found en environmental advocacy committee in my synagogue.
Lag BaOmer, the 33rd Day of the Counting of the Omer
A Math Formula Can "Carry a Charge of Love"
Judaism is filled with ritualized counting. From the seven ordered days of creation, to the repetition of forty throughout the Tanach (Hebrew Bible), to God's exhortation to Abraham to "count the stars, if you can count them…" Currently, we are in the midst of counting the Omer, the days from Passover to Shavuot.
Lag BaOmer Bonfires: A Warning Sign of Hatred
What makes this holiday a favorite among secular Israelis, while it is almost forgotten by Jewish kids in the Diaspora?
7 Ways to Celebrate Tu BiShvat – Even in the Winter
Why do we observe Lag BaOmer with bonfires?
Lag BaOmer is the 33rd day of the counting of the Omer.