Displaying 1 - 6 of 6
Tu BiShvat Fruit and Nut Cups
This dish pays homage to the Seven Species, which we eat on Tu BiShvat.
Camp Recipe: Chef Lori's Shabbat Brownies
Like at so many Jewish summer camps, the Shabbat experience is a highlight for campers and staffers alike at URJ Camp George in Ontario, Canada. These chocolaty brownies, created by chef Lori Stevenson, help make Shabbat even sweeter.
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Every Tu BiShvat Is a Second Chance
Tu BiShvat, the precursor to Earth Day, should make us alert to our air, water, animals, and foliage – and all that we’re doing to destroy them.
Tu BiShvat: How Israel Has Planted New Seeds in the Jewish Soul
The way we celebrate Tu BiShvat has changed over the years – a case-in-point of how Jewish life and observance has been transformed in our day, due in no small part thanks to the successes of the State of Israel.
Tu BiShvat
Hebrew Spelling
ט"וּ בִּשְׁבָט
Alternate Spelling
Tu BiSh'vat
Tu Besh'vat
"15th of Shevat;" New Year of the Trees; Jewish Arbor Day, which is a minor festival.