Passover Granola
This recipe will make your Passover week! It is delicious with milk for breakfast, and a healthy snack for school or work.
Passover Linzer Torte
Hamantaschen Dough (Pareve)
Another version of dough when you want your pastry to be dairy-free.
Deluxe Noodle Kugel
Mediterranean Cheese Torta
Grandma Gussie’s Potato Knishes
Kasha Varnishkas
There is nothing like pot roast gravy on a pile of little brown granules mixed with golden fried onions and mushrooms to transport one back to the "good ol’ days".
Prune Tzimmes
Tzimmes has its origin in medieval Germany, where it was the custom to have meat stews that contained fruit and vegetables. Perhaps the Persian and western Asian culinary habit of using fruits with meat made it up the Rhine.
Greek Psari Saganaki
Until World War II, the largest Jewish fishing fleet in the world was based in Thessaloniki. With more than 250 varieties of kosher fish swimming in the Mediterranean, Jewish cooks were only constrained by the size of the fish as to which cooking technique to employ.