Mustard Battered Chicken
Camp Recipe: Summer Camp-Style Fried Chicken
Brisket Sliders
Turn leftover brisket into crowd-pleasing sliders that are topped with an especially delicious special sauce.Turn leftovers into fabulous mini brisket sliders, a sure crowd-pleaser.
Tri-Color Asian Coleslaw
Try this blend of purple and green cabbage topped with a tasty dressing!
Korean Braised Sriracha Brisket
I serve this brisket alongside tri-color Asian coleslaw for Hanukkah, Purim, and Shabbat.
Exodus 1:1-6:1: Moses and the Challenge of Diversity
This week we dive into the second book of the Torah, Exodus. While the book of Genesis traversed thousands of years, Exodus focuses on the evolution of the Israelites as a people for 40 defining years.
iPhone Shabbat Mode
As a Reform Jew, I lead a largely secular life. Most of my friends aren't Jewish. My daily schedule is governed more by school hours and work demands than it is by rituals of worship. And the synagogue plays only a peripheral role in my life.
Early Hanukkah in 2013: Jewish Calendar Fun
Whenever I'm asked if the Jewish holidays are coming early or late this year, I promptly answer that they'll be coming on time. And that's partially true. Rosh Hashanah will always arrive on the first day of the Jewish month of Tishrei just as Hanukkah will always begin on the 25th of Kislev.
Celebrating an Historic Rosh Chodesh with Women of the Wall
I woke up bright and early on Monday morning to head to the Western Wall with my students, participants in the NFTY-EIE study abroad program in Israel. At 7:00 a.m.