Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Deluxe Buckwheat Almond Cake with Raspberry Filling
This dessert pairs a delicate nut flavor with raspberry preserve filling.
Galilee Diary: Such a winter's day
A 16-Year-Old's Epiphany at the Western Wall
This past November, I traveled to Israel as part of a NFTY delegation team in honor of the 25th anniversary of the Women of the Wall.
Tu BiShvat: Judaism and the Environment
Tu BiShvat: Customs and Rituals
Tu BiShvat: History
Rosh Chodesh
Literally, “head of the month.” Rosh Chodesh marks the beginning of each Hebrew month when there is a new moon (when there is no moon visible in the sky).
Arbaah minim
Literally, “four species.” The Torah specifies four species to bring together on Sukkot. The four species are: lulav (branches of palm trees), etrog (citron), hadasim (myrtle branches), and aravot (willows) (Leviticus 23:40).