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3 Recipes for Ice Cream with a Jewish Twist!
Whether it’s during Shavuot, on a toasty summer day, on Ice Cream for Breakfast Day (the second Saturday in February), or even in the middle of winter, ice cream is one of the most beloved desserts we can think of – and we’ve got a few Jewishly inspired recipes you’re going to love.
Release to Right the World
In anticipation of the shmita year 5775 (1994), Reform Judaism magazine interviewed Rabbi Kevin M. Kleinman, then associate rabbi of Reform Congregation Keneseth Israel in Elkins Park, PA, and a member of the Jewish environmental organization Hazon’s Shmita Project Network.
Torn Paper Apples
Use different types of paper on this Rosh HaShanah apple to teach kids about textures
The Binding of Isaac: What if God Had Approached Sarah First?
In a scant 19 lines, Genesis Chapter 22 reports that God once instructed Abraham to offer his son Isaac as a burnt offering. This notorious incident, known as the Akedah or the Binding of Isaac, is read every Rosh HaShanah and has inspired an unknowable number of sermons, essays, artworks, and interpretations.
These Days of Awe
It's the children, at first, that inspire awe, the infants now walking, the toddlers talking, the grade schoolers freshly combed and pressed, the high schoolers immense, the college students all but unrecognizable in their newfound sophistication. The brief span of twelve months has metamorphosed them all.
Rosh HaShanah: History
In ancient times, there were four different New Years on the Jewish calendar. Each had a distinct significance.
Rosh HaShanah Customs, Symbols, and Traditions
There are many customs and traditions associated with Rosh HaShanah, the Jewish New Year, a time of prayer, self-reflection and repentance.
Social Action Guide for the High Holidays
The High Holidays are a time of personal reflection and repentance and an opportunity to reaffirm the Jewish tradition’s longstanding commitment to tikkun olam (repair of the world).
Tasty Recipes for Tu BiShvat, a.k.a Jewish Arbor Day
On Jewish Arbor Day, a.k.a. Tu BiShvat, it’s customary to eat the fruits and nuts that grow on trees in Israel. Try these fruity and nutty recipes on their own or as part of a Tu BiShvat seder.