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Whether you're feeding picky kids or vegan adults, ReformJudaism.org is here to help you plan the perfect menu for your holiday dinner.
Aaron Koller is a professor of Near Eastern and Jewish studies at Yeshiva University and chair of the Department of Jewish Studies at Yeshiva College.
This Rosh HaShanah, we all need to find new and different ways to connect with the High Holidays and a playdough date might be just right for you and your family.
For many of us, Tu BiShvat, the Jewish holiday that celebrates trees and the earth, falls in the middle of the coldest, snowiest part of the year. Nonetheless, here are seven ways you can celebrate the new year of the trees and planet Earth
Collectively known as shivat haminim, the Seven Species are sacred fruits and grains grown in the Land of Israel. Eating these foods, especially during the holiday of Tu BiShvat, has become a popular way for Jews around the world to maintain a connection to Israel.
It's the children, at first, that inspire awe, the infants now walking, the toddlers talking, the grade schoolers freshly combed and pressed, the high schoolers immense, the college students all but unrecognizable in their newfound sophistication. The brief span of twelve months has metamorphosed them all.
There are many customs and traditions associated with Rosh HaShanah, the Jewish New Year, a time of prayer, self-reflection and repentance.
In ancient times, there were four different New Years on the Jewish calendar. Each had a distinct significance.
In Pirkei Avot, Rabbi Elazar ben Azariah taught, “If there is no bread, there is no Torah; and if there is no Torah, there is no bread.” I love these words. They echo in my mind when I partake in two of my favorite almost daily activities, the study of Torah and the baking bread. On the holidays, these two passions intersect, as they have for generations of Jews, when I shape challah. The traditional shapes for challot (plural) can be Torah study on our very festival tables.