Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
How to Use the URJ Reflection Tool
"Life Is in the Transitions": Wisdom from a Bestselling Author
Inspired 5781: More Art, More Awe
I grew up going to services. A lot of services. I was adept at counting the ceiling tiles, reaching into the thousands as my grasp of numbers grew more sophisticated. The melodies became part of my life soundtrack; I hummed them as my mind wandered during the rabbi’s sermon.
22,202 CE: A Year With No Rosh HaShanah
Soon, Jews around the world will celebrate the beginning of the Jewish new year, 5781, and many of us will do so not from our synagogues as usual, but rather from our homes, looking into our computer sc