Displaying 1 - 10 of 10
Roasted Butternut Squash with Apples and Onions
This recipe may not be a traditional Jewish dish, but I created it in a way that my ancestors in Lithuania and Poland would have done. Shabbat, holidays, and weddings all inspired cooks to transform their basic food into something more elaborate.
Pumpkin with Spiced Coconut Custard
Although this recipe is Thai in origin, it mimics the preparation that the Pilgrim settlers first used when introduced to this native fruit.
Best-Ever Tomato Tart
This is a taste experience that blends pizza and quiche into a savory tart that's utterly fantastic.
Holy Atheism! The Role of Faith in Judaism
As Yom Kippur, our only holiday which focuses on our relationship with God, fades behind us, I am reminded of a 2007 article I read in Newsweek.
Bicerin: Italian Hot Chocolate
Warm up in the cool of the Sukkot evenings with rich Italian bicerin, lusciously layered with coffee, chocolate and cream.
Ushpizin: Welcoming Seven Holy Guests of Social Justice Work
At Sukkot, Jewish tradition encourages us to welcome seven holy guests into our sukkot, one for each night of the week. In a modern variation to this custom, each night can be connected to a related social action theme.
Sukkot in a Time Of Pandemic: A Poem
This year, even if you do not have a sukkah to visit, you can still experience the kavanah (intention) and the ruach (spirit) of Sukkot.
It's Sukkot, Let's Vote: The Letter I Wrote to My Neighbors about Our Sukkah
Known as z’man simchateinu (season of our rejoicing), Sukkot is the only festival associated with an explicit commandment to rejoice.
A Jewish Response to Political Scandal
As we witness public figures dismantled by the revelation of ugly episodes from their pasts, we parents must distill these events and their aftermath for our children.