Falafel (Chickpea Patties)
Falafel is sold on street corners in every city and town in Israel.
Shishlik (Meat Kabobs)
The simple method of preparing meat on an open grill goes back to ancient biblical times.
Kichlach (cookies)
Derived from central Europe, the popular kichlach (Yiddish for "cookies") are to be found in many of the packages prepared by parents for their children serving in the Israeli military.
Deluxe Buckwheat Almond Cake with Raspberry Filling
This dessert pairs a delicate nut flavor with raspberry preserve filling.
Rethinking the Holy Days
I’ve come to the conclusion we need to change the date of Simchat Torah. Our Jewish festivals must be re-envisioned as inspirational community gatherings of joyful spiritual Jewish celebration. Every single festival needs to be a time of great community involvement and meaning.
Galilee Diary: Winter
It is life we want, no more and no less than that, our own life feeding on our own vital sources, in the fields and under the skies of our homeland, a life based on our own physical and mental labors; we want vital energy and spiritual richness from this living source.
Lag BaOmer, the 33rd Day of the Counting of the Omer
A Math Formula Can "Carry a Charge of Love"
Judaism is filled with ritualized counting. From the seven ordered days of creation, to the repetition of forty throughout the Tanach (Hebrew Bible), to God's exhortation to Abraham to "count the stars, if you can count them…" Currently, we are in the midst of counting the Omer, the days from Passover to Shavuot.
Lag BaOmer Bonfires: A Warning Sign of Hatred
What makes this holiday a favorite among secular Israelis, while it is almost forgotten by Jewish kids in the Diaspora?
Why do we observe Lag BaOmer with bonfires?
Lag BaOmer is the 33rd day of the counting of the Omer.