Chicken Fesenjan with Walnuts and Pomegranate Syrup
This very famous Persian dish is considered a festive dish served for important occasions.
Tuscan Biscotti
Fresh Figs with Goat Cheese and Honey
Try this delicious fresh figs recipe--a delicious treat with goat cheese and honey that your whole family is sure to enjoy!
Galilee Diary: Why is This Night Different?
"Tu" (the Hebrew abbreviation of 15th) in the month of Shvat was set (Hillel's opinion generally overrules Shammai's) as the beginning of the tithable year for tree fruit: Calculating the tithe on fruit starts again for fruit that sets after that date.
Happy Tu BiShvat: Environmental Responsibility in the Berkshires
Planting and Parenting: The Lessons of Tu BiShvat
Here is the quintessential Jewish question: How do we emulate God? We are told that we were created by God. We are told that we have a divine spark within us.
Preparing for the Days of Awe
During the year I spent studying in Jerusalem as a rabbinic student, it was impossible to escape the upcoming High Holy Days.
Yom Kippur and Depression
It happens that this year the Days of Awe align with Suicide Prevention Week.
How Donuts Influenced My Judaism
As I took a short walk last week during a break between Yom Kippur services, a memory, both humorous and deeply emotional, flooded my heart.
The Sin of Self-Congratulation
At the conclusion of Yom Kippur years ago, I attended a break-the-fast at the home of old friends. I loaded my plate with a bagel, lox, and vegetables and ambled over to a conversational group, where I stood munching and listening.