Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
Marinated Olives
Easy Chicken Kreplach
Using store-bought wonton wrappers and leftover chicken, you can enjoy the heartwarming comfort of kreplach in less than 30 minutes.
The Black Jews Are Tired
As fulfilling as it was to engage in Shavuot programs, a lot weighs on me. With COVID-19 continuing to ravage Black communities and racist violence all over the news, I almost feel like it’s Yom Kippur instead – the time when Jews are supposed to be most aware of their own mortality.
And You Shall Love
This week, I tell a friend I’d love to chat but actually I have to run Yom Kippur services are starting soon and I’ve got to repent for my sins before the gates are closed. She laughs. “Well, you’re gay, so you’ve definitely got a lot of repenting to do.”
Yom Kippur Videos
Tu BiShvat: Touchstones in Time
I love Tu BiShvat’s low-key preparation: no sermons, no sukkah, and no kitchen turned upside down. Quick trips for food and wine, and I’m all set.
Greening Your Congregation as One Way to Make It Holy
7 Tips for Starting a Congregational Recycling Program
Our role as custodians and stewards of God’s earth is to protect and preserve the ecology and environment as best we can.