The Shofar Blasts as a Metaphor for Life
If, as the Talmud tells us, the blasts of the shofar are meant to remind us of crying, (Babylonian Talmud, Rosh Hashanah 33A – specifically of Sisera’s mother – but that is another subject!), then I would offer the following.
Swiss Chard, Potato and Cheese Gratin
Served piping hot, this dish makes a wholesome light family meal.
Vegan Coconut Rum Raisin Tapioca Pudding
Tapioca, made from cassava (yuca) root vegetable, is a comeback food.
How I Hosted a Huge Seder Without Cooking
Although my family started out with the smallest guest list in years last Passover, we ended up with the most well-attended seder we have ever hosted. Thanks to technology, tradition, and trust, we had more people at our seder table than ever before.
What Children Can Teach Us at Rosh HaShanah
A deep spiritual life is hard to find. While opportunities abound for spiritual connections (yoga, meditation, retreats and the like), for most of us it doesn’t come easy.
The Nudge of Selichot
After 10 weeks of swimming, biking, walking at the ocean's edge, and rationalizing that it's too hot for tennis, Saturday night Selichot services appear on my calendar as the call back from the freedom of su
#BlogElul 2013: Who’s In?
Although we’re barely into the dog days of August, the High Holidays are fast approaching. The first of Elul, the Hebrew month that precedes Tishrei and the start of Rosh HaShanah, begins at sundown this Tuesday, which means that Wednesday, August 7th is the first of Elul.
How Tikkun Olam and Pikuah Nefesh Will Help Me Prepare: A #BlogElul Post
Last week I had lunch with a rabbi friend who told me he’s in the midst of preparing four different sermons for the upcoming High Holidays.