Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
Mango-Cardamom Sweet Brown Rice Pudding
This recipe uses sweet brown rice, a short grain rice, as the base for a rich pudding.This recipe uses sweet brown rice, a short grain rice, as the base for a rich pudding.y
Torah Cantillation for the High Holy Days
There are many elements which make the High Holy Days a unique experience. Often, congregations swell to double or triple their usual size, the musical settings of even common liturgy are different, and some might alter their dress by wearing either traditionally all-white garments or more formal wear than they would sport on Shabbat. Some congregations even have unique garments to dress their Torah scrolls in white.
The Best Recipes for Your Lag BaOmer Celebration
9 Ways to Celebrate Lag BaOmer
Why Do We Read the Book of Ruth on Shavuot?
How To Make Your Own Cheese in Celebration of Shavuot
Jill Zenoff, a Jewish environmental educator and chef, won top prize at this year’s Cheesemonger Invitational. In advance of Shavuot, a dairy-heavy Jewish holiday, she talks about home cheesemaking and her favorite Shavuot recipe.
Emerge from Your Cave and See God’s World Around You
Sacred rhythms and rites fill much of Parashat Emor.