Green Lentil and Bulgur Salad with Hazelnuts
Enjoy bulgur paired with small, green French lentils and hazelnuts to create a very elegant and nutritionally balanced dish.
Chicken Fesenjan with Walnuts and Pomegranate Syrup
This very famous Persian dish is considered a festive dish served for important occasions.
Moroccan Chicken Kebabs
Whether served as part of an assortment of mezes, or small plates, or laid on a bed of couscous as part of a Moroccan meal, kebabs can be found throughout the Middle East and North Africa.
Ottoman Watermelon and Olive Salad
For almost three thousand years there has been a Jewish presence in the region of the world now associated with Turkey.
Techina Cookies
My husband introduced me to techina (tahini), a staple found in most Israeli kitchens, as soon as we made aliyah in 1992.
Preparing for the Days of Awe
During the year I spent studying in Jerusalem as a rabbinic student, it was impossible to escape the upcoming High Holy Days.
The Music of N’ilah – Part One
By Cantor Barbara R. Finn
9 Ways to Celebrate Lag BaOmer from Home
April Showers, May Flowers, and Searching for Hope Amid the Pandemic
We see everything around us through a coronavirus-colored lens these days, searching the past for clues about what is to come. This month, I'm using the rhyme about April showers and May flowers as an occasion for hope, seeing every holiday in May as part of this unfolding pandemic.
How to Restore a Torah to Holiness
Recently in my congregation, while holding fast to the Torah, we didn’t hold fast enough – literally – and it accidently fell to the floor during a Shabbat service.