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Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
This Month in The Tent: Preparing for the High Holidays
The High Holidays are on their way, so before you head out for summer break, visit The Tent, the URJ’s online communication and collaboration forum, for a full list of tried-and-true High Holiday preparation suggestions, including these and other tips.
The Best Recipes for Your Lag BaOmer Celebration
You don’t need to be in Israel to celebrate this festive day the Israeli way.
9 Ways to Celebrate Lag BaOmer
Among La BaOmer’s many facets are agricultural aspirations, a release from mourning, celebration of Torah learning, and mindfulness of religious suppression. Here are 9 ways to celebrate.
How to Find a High Holiday Community Wherever You Are
Whether you’re traveling – for business or pleasure – during the High Holidays, studying at a college or university far from home, or otherwise not able to attend services where you usually do, ReformJudaism.org can help you find a High Holiday community – wherever you are.
Why I Love the "Awesome Days"
The “Days of Awe” is a good name for the High Holiday season because when we are in awe of something, that's a good thing, but I like “Awesome Days” so much better.