Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
When Jewish Cemeteries Rock: My Moroccan Lag BaOmer Adventure
I had always thought of Jewish cemeteries as solemn places – but that was before going to a hilloula (festivity) 30 years ago in the Moroccan town of Ouazzane on Lag BaOmer, the Jewish holiday that falls on the 33rd day between Pesach and Shavuot.
Why Was Fred Rogers at High Holiday Services This Year?
If you attended worship services at a Reform congregation anywhere in North America during the last month or so, chances are good you heard a sermon about Mister Rogers.
How Two Congregations Are Recovering from Hurricane Florence
Rabbi Emily Losben-Ostrov was new to her congregation in Wilmington, NC, when she faced an unprecedented challenge: a Category 4 hurricane during the Days of Awe.