My husband introduced me to techina (tahini), a staple found in most Israeli kitchens, as soon as we made aliyah in 1992.
By Cantor Barbara R. Finn
As Rosh HaShanah approached last year, I was living in southwestern China, where I celebrated by eating apples and explaining the Jewish New Year to my Chinese roommate.
The waning of summer's warm days signals the arrival of the Hebrew month of Elul. It's a time to contemplate the approaching Days of Awe and how best to prepare for them.
For more than 50 years, High Holiday sermons were consequential both for the rabbi and the congregation. Why has the Reform preaching tradition waned?
We spend a lot of time coordinating High Holiday worship, but when we strip away the particulars, our experience strongly resembles an AA meeting.
We can hold on to our injuries, or we can begin the work of forgiving – not for the sake of the other, but for our own sake.