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Almond and Sesame Seed Brittle
Toasted sesame seeds, honey and almonds make a deep-golden, chewy treat. Popular at any celebration, this ancient confection is traditionally offered over the Festivals of Purim and Hanukkah (Festival of Lights).
Yom Kippur: A Personal Reflection
by P.J. Schwartz
(Originally published in Ten Minutes of Torah)
Yom Kippur and the Gift of Forgiveness
Yom Kippur has meant different things to me throughout my life, but while in the process of getting a divorce, the acts of atonement and forgiveness have taken on new significance.
Yom Kippur in Vietnam
Yom Kippur, 1965, I was a Navy medical officer stationed aboard a destroyer off the coast of Vietnam.
Yom Kippur
What shall we say before You, who dwell on high?...Yet from the beginning You set us apart to stand erect before You. (Gates of Repentance, p. 512 and 515)
Dedicate Each Hanukkah Candle to a Strong Biblical Woman
Inspired by Kwanzaa, a festival celebrated by many Black Americans in which each day of the holiday (from December 26 – January 1) is dedicated to a different core principle, my family and I dedicate each of the eight nights of Hanukkah to a different value exemplified by a biblical Jewish woman.
Latke Central: 8 Tips for Making the Best Potato Pancakes
Latkes (potato pancakes) are the quintessential culinary treat of Hanukkah. Why do Jews stuff themselves with these fried potato pancakes every winter season?
How Do You Spell Hanukkah?
Because Hanukkah is a Hebrew word, there is no one correct way to translate the spelling of the word into English. So what spelling is best?
Moroccan Sfenj / Yemenite Zalabia (Fried Dough)
Sfenj, deep-fried yeast donuts, are popular in Morocco during Hanukkah; the Yemenite version is called zalabia or zalvyah.
Eight Ways to Make Every Night of Hanukkah Shine
Here are eight wonderful things about Hanukkah, one for each night, that can enhance our celebrations of this beloved holiday.