Displaying 1 - 10 of 29
Classic Latkes (Potato Pancakes)
Latkes are traditionally served for Hanukkah because they are cooked in oil (to commemorate the vial of oil lasting for 8 days).
Lemon Ricotta Pancakes
This updated version of classic kaese latkes was created in deference to the heroine Judith, who saved the Jews from annihilation by feeding salty cheese and wine to General Holofernes.
Moroccan Sweet Couscous with Mixed Dried Fruits
This is a very kid-friendly recipe and a great way to get those iron-packed fruits into their diet.
Preparing for the Days of Awe
During the year I spent studying in Jerusalem as a rabbinic student, it was impossible to escape the upcoming High Holy Days.
Sylvester: To Celebrate or Not to Celebrate?
In North America, many Jews prepare for Rosh Rosh HaShanah, the Jewish new year, by making to-do lists: acquiring seats for High Holiday services, inviting guests, purchasing a new fruit, and preparing chicken soup just like Bubbe used to make.
Celebrating Hanukkah in a Time of Pandemic
No matter what we face in the world right now, we still can thank God for what we have – including the blessing of each new day and the hope for a brighter tomorrow.
Make Your Own Gourmet Latke Board this Hanukkah
These crispy treats make the perfect base for a holiday spread. In creating your board, think about what foods and flavors you typically like to pair with your latkes… and start creating!
Daveed Diggs Has Dropped the Best (and Cutest) Hanukkah Song of 2020
This adorable new Hanukkah jam, replete with rapping kids, a bit of klezmer music, and gift-wrapped puppies at the end is exactly what we needed to bring much-needed light and levity to a difficult year.
Each Candle Counts: A Hanukkah Blessing
The candles on the menorah stand tall. Each one calls us to light the flames which reflect our deepest hopes and prayers: