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Falafel (Chickpea Patties)
Falafel is sold on street corners in every city and town in Israel.
Shishlik (Meat Kabobs)
The simple method of preparing meat on an open grill goes back to ancient biblical times.
Kichlach (cookies)
Derived from central Europe, the popular kichlach (Yiddish for "cookies") are to be found in many of the packages prepared by parents for their children serving in the Israeli military.
Vegan Purim Pasta with Cabbage, Poppy Seeds & Pepitas
Did you know that Queen Esther is thought to have been a vegan? This pasta dish, made with quinoa spaghetti, was designed to honor her.
Every Tu BiShvat Is a Second Chance
Tu BiShvat, the precursor to Earth Day, should make us alert to our air, water, animals, and foliage – and all that we’re doing to destroy them.
Tu BiShvat: How Israel Has Planted New Seeds in the Jewish Soul
The way we celebrate Tu BiShvat has changed over the years – a case-in-point of how Jewish life and observance has been transformed in our day, due in no small part thanks to the successes of the State of Israel.
Facing the Foolish King: How Queen Esther Vanquished Misinformation
Whispering into the ears of the foolish king, our calculating villain puts his fiendish plan into action. This is the moment he has been waiting for. Nothing less than perfect acceptance can launch his heinous plot.
Lessons from Megillat Esther: The Need for Study and Action
When I was a child, I remember saying to my mother about the Purim story, "Maybe Haman wouldn't have done anything if he'd known Queen Esther was Jewish." King Ahasuerus' easily manipulated nature laid the foundations for the story, while Haman's vociferous antisemitism drove the story forward.
When the Queen Says No
I had been wanting to write about Queen Vashti for a while. A big part of my rabbinate and my writing focuses on uplifting the stories of women in the biblical narrative, especially those who do not get enough attention.