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Vegan Purim Pasta with Cabbage, Poppy Seeds & Pepitas
Did you know that Queen Esther is thought to have been a vegan? This pasta dish, made with quinoa spaghetti, was designed to honor her.
Pomegranate Orange Sheet Pan Chicken
Nothing is easier, faster or more worry-free than a sheet pan dinner!
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Persian Cauliflower and Raisin Kuku
Whenever you see a recipe that combines raisins with spinach or cauliflower, you can tell that it is a dish with Jewish connections! Kuku is a delicious omelet-like pancake made in Iran.
Persian Spinach and Pine Nut Kuku
Whenever you see a recipe that combines raisins with spinach or cauliflower, you can tell that it is a dish with Jewish connections! Kuku is a delicious omelet-like pancake made in Iran.
Hamantaschen Test Kitchen: Gluten-Free
My family is not gluten-free. But we have several close friends who are. So when I posted earlier this month that I'd be starting my hamantaschen baking, one of those friends asked if I'd be making any gluten-free delicacies. Um, no.
Galilee Diary: Galilee encounters
Three encounters from a day with 50 students from HUC, spending their first year in Israel before beginning their studies at the stateside campuses.
The Estherito Mojito: A Purim Cocktail
We’ve imagined what each character in the Book of Esther might have imbibed on such a happy occasion. This Estherito Mojito is pleasant and refreshing, with a pleasing presentation.