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Vegan Purim Pasta with Cabbage, Poppy Seeds & Pepitas
Did you know that Queen Esther is thought to have been a vegan? This pasta dish, made with quinoa spaghetti, was designed to honor her.
Marinated Olives
Olives and oranges are often combined in foods of the Mediterranean. Here the ingredients almost call out their location as foods of Morocco and Spain are joined to create a great nibble at cocktail parties, as a part of a meze or tapas assortment.
Galilee Diary: Such a winter's day
Observations on a winter's day walk in Israel.
Planting “Trees” to Fulfill the Dream of Israel’s Founders
Tu BiShvat (Jewish Arbor Day) is the time of year when Israeli schoolchildren plant trees. Perhaps it’s no coincidence that a teacher instituted the tree-planting custom.
Wildfire Recovery: A Tu BiShvat Tale
When a wildfire leveled my home when I was 20, I fell into a deep depression. Later, when I began to re-engage, I started to associate my emergence with Tu BiShvat.
On this Tu Bishvat and MLK Day, Address Environmental Injustice
This year, Dr. Martin Luther King Jr. Day and Tu Bishvat (the Jewish "New Year of the Trees") both occur on January 21, 2019, and the 15th of Shvat 5779.
How We're "Rooting" Reform Judaism in the Sands of Holon
Miraculously, a delicate network of threads is emerging amongst us, linking us heart to heart.
Make Your Own Grogger (Noisemaker) for Purim
No m’gillah reading is complete without groggers! They're easy and fun to make at home.
Celebrate a More Eco-Friendly Purim
Purim is a festival of joy and celebration but unfortunately one of a lot of waste, too. There are many ways that we can enjoy our holiday in a sustainable and environmentally friendly manner. Leket Israel, Israel's National Food Bank and leading food rescue network, recommends the following tips for a more eco-friendly Purim.