A few hours after 8-year-old Sammy Sommer and his parents were told by their amazing doctor in Milwaukee there would be no more treatment for his acute myelogenous leukemia, I met them for French fries at a hot dog stand in Highland Park.
Tu BiShvat (Hebrew for the 15th day of the Hebrew month of Shvat) is the new year of the trees.
This recipe is a variation of fried Italian dough, which was commonly prepared in Italian kitchens, but had no association with Purim. It is a perfect example of one ethnic holiday custom infiltrating general society.
Hamantaschen, the traditional triangular Ashkenazic Purim pastries, are typically a sweet treat. This recipe takes a savory approach, using spring herbs, a Persian favorite, to honor Esther and Mordechai’s heritage, as well as the season.