Vegan Seven-Vegetable Soup with Matzah Balls
Vegan Matzah Balls
Vegan Sweet Potato Kugel
The walnuts in this sweet kugel give it great texture, and the quinoa flakes add just the right amount of moisture.
Vegan Walnut Lentil Pate
Vegan Chocolate Peanut Butter Matzah Squares
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Swiss Chard, Potato and Cheese Gratin
Served piping hot, this dish makes a wholesome light family meal.
Vegan Coconut Rum Raisin Tapioca Pudding
Tapioca, made from cassava (yuca) root vegetable, is a comeback food.
A Playlist for the Omer: The Journey from Liberation to Revelation
We find ourselves in the midst of the Omer, when we count off the days, and weeks, in between Passover and Shavuot. Last week, we celebrated the 33rd day of the Omer: Lag BaOmer. The journey begins with our liberation from Egypt. It concludes with the giving of the Torah on Mount Sinai.