Combines many of the flavors and foods found in Spain and Portugal with the classic technique for making a bread kugel.
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
It is a truth universally acknowledged that it can be difficult to be Jewish at Christmas time. It has seeped into North American cultural consciousness so thoroughly that South Park even wrote a song about it, complete with trademark expletives.
As the son of Holocaust survivors, I ruled out the possibility of ever visiting a concentration camp. Doing so would be emotionally off the charts.
Yom HaShoah is typically a somber time to reflect, and for me personally, to be angry at the world. Last year, however, was different.
To make the ceremonies and reflections of Holocaust Remembrance Day meaningful, there must be ways it informs our decisions as Jews and as human beings all year long.