Falafel (Chickpea Patties)
Falafel is sold on street corners in every city and town in Israel.
Shishlik (Meat Kabobs)
The simple method of preparing meat on an open grill goes back to ancient biblical times.
Kichlach (cookies)
Derived from central Europe, the popular kichlach (Yiddish for "cookies") are to be found in many of the packages prepared by parents for their children serving in the Israeli military.
Bread Kugel with Dried Fruit and Sun-Dried Tomatoes
Combines many of the flavors and foods found in Spain and Portugal with the classic technique for making a bread kugel.
A Unique Tu BiShvat for Israel's Trees
Jewish communities around the world marked the "new year for the trees" last week with tree planting ceremonies and seders that celebrate Israel's seven species (wheat, barley, grapes, figs, pomegranates, olives and dates if you are keeping track!).
How to Make Your First Tu BiShvat Seder Meaningful and Fun
“Treat the Earth well. It was not given to you by your parents, it was loaned to you by your children”
Taking a Breath for Life: the Union for Reform Judaism's Actions to Build Resilience
How Legos Turned Into a New Jewish Tradition for My Family
I consider myself a dedicated yet anxious Jewish mom. I’m dedicated because I would like my children to have a Jewish upbringing that connects them to our collective stories, history, and values – and I’m anxious because I’m never quite sure whether I’m accomplishing that goal.