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Falafel (Chickpea Patties)
Falafel is sold on street corners in every city and town in Israel.
Shishlik (Meat Kabobs)
The simple method of preparing meat on an open grill goes back to ancient biblical times.
Kichlach (cookies)
Derived from central Europe, the popular kichlach (Yiddish for "cookies") are to be found in many of the packages prepared by parents for their children serving in the Israeli military.
Galilee Diary: Such a winter's day
Observations on a winter's day walk in Israel.
Galilee Diary: Winter
It is life we want, no more and no less than that, our own life feeding on our own vital sources, in the fields and under the skies of our homeland, a life based on our own physical and mental labors; we want vital energy and spiritual richness from this living source.
Lag BaOmer Turns Tragedy into Triumph
There are various explanations for why this particular date is special. One suggests that a plague that caused the death of thousands of Rabbi Akiva's students ended on Lag BaOmer.
Lag BaOmer: A Highlight of My Life in Israel
After Passover, we noticed that our 11-year-old son disappeared after school for hours at a time. When we asked him about what he was doing, he divulged few details.
Oops, I Forgot to Count the Omer!
What to do? Give up? Sigh and think, “I’m a bad Jew”? Never!
Why Count the Omer? Five Reasons (and Counting!)
Counting the Omer is a mitzvah through which we count the days from, Passover to Shavuot.
Why do we celebrate Tu BiShvat, the Jewish “New Year of the Trees,” in the middle of winter?
Tu BiShvat, called the "New Year of the Trees," falls at a seemingly incongruous time of year.