Lokshen Kugel means "noodle pudding" in Yiddish. It originated in eastern Europe where the Jewish community spoke that language. This item falls into the category of "grandma's dishes."
This recipe uses sweet brown rice, a short grain rice, as the base for a rich pudding.This recipe uses sweet brown rice, a short grain rice, as the base for a rich pudding.y
Jill Zenoff, a Jewish environmental educator and chef, won top prize at this year’s Cheesemonger Invitational. In advance of Shavuot, a dairy-heavy Jewish holiday, she talks about home cheesemaking and her favorite Shavuot recipe.
In the Babylonian Talmud (M'nachot 29b) there is a wonderful midrash1 in which Moses is depicted as watching God sitting and writing crowns (embellishments that look a bit like crowns) on some of the letters in the Torah. Moses asked God why the Holy One was doing this.