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Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Deluxe Buckwheat Almond Cake with Raspberry Filling
This dessert pairs a delicate nut flavor with raspberry preserve filling.
Sanctuary: A Poem for the End of Counting the Omer
I counted out the measures
In cubits
and inches
and baskets of grain
And made a sanctuary
From a field of grass
And cornflowers,
And it was pleasing to behold,
And silent.
Tu BiShvat: Judaism and the Environment
During Tu BiShvat, we focus our attention towards the environment and environmental issues.