8 Blogs of Hanukkah: Why did Antiochus' army ruin all the oil in the Jerusalem Temple?
8 Blogs for 8 Nights of Hanukkah Blog #1: Oil and the Secret of the Jew
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Chinese Chicken and Sacred Text: A Reform Jewish Response to Literalism
Until 2008, one of the most popular foods served in Beijing restaurants was known in English as “saliva chicken.” This was actually a literal translation of the dish’s traditional name in Mandarin—which could also be translated as “chicken that makes your mouth water.” In advance of that year’s O
Eight Nights, Redefined
For some children, finding out that the tooth fairy isn't real is the final straw.
How to Organize a Hanukkah Bazaar
Hanukkah, which begin at sundown on December 6th, seems far off – but it isn’t too early for your congregation, sisterhood, or brotherhood to start planning a Hanukkah fundraiser.
How Do Reform Jews Understand Tishah B’Av?
From Melancholy to Love: A Journey for the Jewish People and Me
I first learned about Tu B’Av during the summer I began rabbinical school in 1996. On a basic level, I understood it to be one of those minor Jewish holidays that did not have a “real name,” but was referred to simply by its calendrical date – the 15th of Av. Clearly a post-biblical holiday.
How to Make Tishah B’Av Meaningful Today
As the only Jewish holiday occurring during the summer, the primary place in the North American Reform community where we find Tishah B’Av observed – for the most part – is in our summer camps. Nonetheless, Tishah B’Av can provide an opportunity for all Jews to reflect on serious questions concerning the meaning of the Jewish experience and our relationship with God.