Marinated Olives
Tu BiSh’vat: Resources
In a few weeks we will be celebrating Tu BiSh’vat. There are numerous approaches you could take in planning your celebration.
Tu BiSh'vat: A Personal Reflection
While we have been having a relatively warm winter in the United States, it cannot compare to what winter is like in Israel. It is the rainy season there, the time of year that Israel greens up, with cooler temperatures and rain (which feels like a miracle every time I experience it) in bet
Confronting Death is an Important Part of Life
If on Yom Kippur we rehearse our own death, then on Tishah B’Av (observed last month), we begin the annual process of preparing for death. The seven-week period from Tishah B’Av to Rosh HaShanah provides an opportunity to cultivate our souls, to reestablish our relationship with God, and to reconcile with ourselves and others. We transform the potentially passive experience of judgment into an active process of self-awareness, acceptance, engagement, and transformation.
Tu BiShvat: Customs and Rituals
Tu BiShvat: History
Arbaah minim
Literally, “four species.” The Torah specifies four species to bring together on Sukkot. The four species are: lulav (branches of palm trees), etrog (citron), hadasim (myrtle branches), and aravot (willows) (Leviticus 23:40).