Israeli Sufganiyot
One of the most famous Israeli Hanukkah foods, sufganiyot are fried donuts.
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Latkes with Gravlax
Pairing cured salmon with latkes is almost a Jewish cliché, but for good reason.
Peanut Butter Gelt Cookies
The Bloody Maccabeet: A Hanukkah Cocktail
Here's a spicy Hanukkah cocktail to spice up your holiday!
The Latkatini - A Hanukkah Cocktail
Here's a Hanukkah cocktail that mirrors the ingredients used to make latkes and applesauce!
Reimagining Simchat Torah so Our Rejoicing Lasts All Year
The truth is Simchat Torah is not my favorite holiday.
There. I said it.
How to Organize a Hanukkah Bazaar
Hanukkah, which begin at sundown on December 6th, seems far off – but it isn’t too early for your congregation, sisterhood, or brotherhood to start planning a Hanukkah fundraiser.