Displaying 1 - 10 of 15
Chicken Fesenjan with Walnuts and Pomegranate Syrup
This very famous Persian dish is considered a festive dish served for important occasions.
Galilee Diary: Why is This Night Different?
"Tu" (the Hebrew abbreviation of 15th) in the month of Shvat was set (Hillel's opinion generally overrules Shammai's) as the beginning of the tithable year for tree fruit: Calculating the tithe on fruit starts again for fruit that sets after that date.
Happy Tu BiShvat: Environmental Responsibility in the Berkshires
During the wintertime, I try to drive up to the Berkshires as much as possible. As an assistant director at URJ Crane Lake Camp, I don’t get so much time to enjoy all that the Berkshires has to offer during the summer
Silver Oil-Burning Menorah
We inherited this 13" x 13" silver oil-burning menorah from my husband's grandfather, a rabbi who emigrated from Eastern Europe. We think he may have acquired it either in Vienna or Budapest, where he spent some time before coming to America.
Polish Brass Menorah
Dear Jonathan, I got this menorah from my grandfather, who got it from his uncle, who brought it to this country before 1900. I would appreciate any information about it and an approximate value.
Polish Menorah
Dear Jonathan: My father purchased this menorah in the mid-1940s at a Zionist Organization of America gathering in New York City. Could shed any light on its origins and/or value?
Israeli Sufganiyot
One of the most famous Israeli Hanukkah foods, sufganiyot are fried donuts.
Classic Latkes (Potato Pancakes)
Latkes are traditionally served for Hanukkah because they are cooked in oil (to commemorate the vial of oil lasting for 8 days).
Lemon Ricotta Pancakes
This updated version of classic kaese latkes was created in deference to the heroine Judith, who saved the Jews from annihilation by feeding salty cheese and wine to General Holofernes.