Famie's Classic Latkes
Three-Tone Latkes
Peel potatoes. Grate potatoes and zucchini and set in colander to drain while you grate the onion.
Apple Latkes
Try this delicious recipe from the Women of Reform Judaism (WRJ) Centennial Cookbook Collection, submitted by the Temple Sholom Sisterhood, Vancouver, British Columbia.
8 Blogs of Hanukkah: Why did Antiochus' army ruin all the oil in the Jerusalem Temple?
8 Blogs for 8 Nights of Hanukkah Blog #1: Oil and the Secret of the Jew
Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
Hanukkah: A Re-Dedication to our Highest Values
A few weeks ago I attended a local event featuring Joseph Goldstein, the world-renowned Buddhist teacher and author who was here in Brattleboro to help the Vermont Insight Meditation Center celebrate its fifth anniversary. I enjoyed the gathering immensely and was energized by seeing so man
Happy Hanumas? Ditch Season's Greetings
Happy Hanumas? Happy Chrismakah? Merry Chanukah? The winter holidays are fast approaching. It's time for non-celebrants of Christmas to read yourselves for the onslaught of seasonal niceties from store clerks and acquaintances.
Eight Nights, Redefined
For some children, finding out that the tooth fairy isn't real is the final straw.