Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Chinese Chicken and Sacred Text: A Reform Jewish Response to Literalism
Until 2008, one of the most popular foods served in Beijing restaurants was known in English as “saliva chicken.” This was actually a literal translation of the dish’s traditional name in Mandarin—which could also be translated as “chicken that makes your mouth water.” In advance of that year’s O
Hanukkah Matters
Black Friday
On "Black Friday," I went to the mall, and for the first time since my conversion many years ago, I felt an empty pit in my stomach.
How to Organize a Hanukkah Bazaar
Hanukkah, which begin at sundown on December 6th, seems far off – but it isn’t too early for your congregation, sisterhood, or brotherhood to start planning a Hanukkah fundraiser.
Who Should Teach About Hanukkah and What Should They Be Teaching?
Now that my daughter is in preschool, I've come to realize that hearing about cultural and religious practices directly from the practitioners only emphasizes our otherness.
How You Can Help Spread Light This Hanukkah
Hanukkah offers echoes from our tradition to be “a light among the nations,” suggesting that we, like the holiday’s candles, can bring warmth and vision to the world.
How My Menorah Became a Cherished Symbol of Life
We always lit two menorahs at Hanukkah: One used candles; the other was electric, with bright orange bulbs. That second one became a precious symbol of life and light.