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The key is to make these ahead of time, freeze them, and then put them in the oven frozen. They come out great every time!
Try this colorful variation on traditional Hanukkah latkes from vegan cook Lisa Dawn Angerame.
The history of Hanukkah squeezes us between two competing narratives: one of idealization
I now proudly define myself not as an assimilated Jew, but as a modern and engaged Jew who is committed to Jewish life and practice while still living a life in the secular world.
Although the celebration of Tu BiShvat has a long and varied history, the theme most commonly ascribed to the holiday today is the environment.
Although according to Jewish custom Hanukkah is considered a “minor” Jewish festival, today it ranks—along with Passover and Purim—as one of the most beloved Jewish holidays, full of light and joy and family celebration.