Tu BiSh’vat: Resources
In a few weeks we will be celebrating Tu BiSh’vat. There are numerous approaches you could take in planning your celebration.
Cooking for Hanukkah
A brief history of the food traditions of Hanukkah from across the Diaspora.
Oy Tannenbaum!
It was over brunch on our fourth date when I told him, "This can't go anywhere...I’m Jewish and you’re not." After years of Jewish camp, Hebrew school and lectures from my parents, I was fairly certain that the eleventh commandment was “Thou shalt meet a nice Jewish boy, get married and have beau
Al HaNissim (For the Miracles)
One of the Hanukkah songs we sing begins with the words, al hanissim (for the miracles), and thanks God for all the miracles performed for our fathers, in those days, in this season (the last referring to the Hanukkah season).
Tu BiSh'vat: A Personal Reflection
While we have been having a relatively warm winter in the United States, it cannot compare to what winter is like in Israel. It is the rainy season there, the time of year that Israel greens up, with cooler temperatures and rain (which feels like a miracle every time I experience it) in bet
A Sustainable Hanukkah
“A great miracle happened there,” we say, as we spin the Hanukkah dreidel each year while eating latkes fried in oil. But what was “the miracle” of Hanukkah? Our tradition recounts more than one.
The Latke Principles
Pictured here are latkes I made for my family last year at Hanukkah. I find - somewhat absurdly - that I have strong opinions when it comes to latkes. Here are the latke principles for which I stand:
A Little Miracle Happened There
Are all Hanukkah tales true? Of course - because a narrative can contain truth even if it defies belief. In that spirit, let me share one of my own Hanukkah stories.
Are We Right to Blend Hanukkah and Thanksgiving This Year?
As you’ve undoubtedly heard, the Jewish calendar and the secular calendar offer a strange convergence in the United States this year as Hanukkah and Thanksgiving coincide. The Jewish media has been full of humorous articles about combined menus (like this one from Jewish cooking expert Tina Wasserman) featuring foods like latkes with cranberry sauce, and the term “Thanksgivukkah” has been coined to describe the merged holiday.