In a few weeks we will be celebrating Tu BiSh’vat. There are numerous approaches you could take in planning your celebration.
While we have been having a relatively warm winter in the United States, it cannot compare to what winter is like in Israel. It is the rainy season there, the time of year that Israel greens up, with cooler temperatures and rain (which feels like a miracle every time I experience it) in between
Turn leftover brisket into crowd-pleasing sliders that are topped with an especially delicious special sauce.Turn leftovers into fabulous mini brisket sliders, a sure crowd-pleaser.
Accompanying student groups to the Kotel repeatedly reminds me that Israel is a place like none other. On my most recent trip, I got another reminder of that fact.
Tu BiShvat (Jewish Arbor Day) is the time of year when Israeli schoolchildren plant trees. Perhaps it’s no coincidence that a teacher instituted the tree-planting custom.