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Chicken Fesenjan with Walnuts and Pomegranate Syrup
This very famous Persian dish is considered a festive dish served for important occasions.
Classic Latkes (Potato Pancakes)
Latkes are traditionally served for Hanukkah because they are cooked in oil (to commemorate the vial of oil lasting for 8 days).
Lemon Ricotta Pancakes
This updated version of classic kaese latkes was created in deference to the heroine Judith, who saved the Jews from annihilation by feeding salty cheese and wine to General Holofernes.
Moroccan Sweet Couscous with Mixed Dried Fruits
This is a very kid-friendly recipe and a great way to get those iron-packed fruits into their diet.
Tuscan Biscotti
Although not mentioned in Deuteronomy, almonds also figure prominently in Tu BiShvat celebrations, as they are the first tree to flower in Israel at that time of year.
Fresh Figs with Goat Cheese and Honey
Try this delicious fresh figs recipe--a delicious treat with goat cheese and honey that your whole family is sure to enjoy!
Crispy Rice Cakes with Three Sauces
Jewish food traditions are inspired by the regions throughout the world. Sephardic Jewish cuisine, including North African Jewish dishes, is influenced by neighbors along the Mediterranean.
10 Tips for Hosting an Accessible Hanukkah Party
During Hanukkah, it's easy to hold a party where all guests – disabled and not – feel welcomed, respected and have fun. All it takes is some planning. Here are some tips to ensure you are being inclusive, thoughtful and welcoming to all.
Here's Everything You Need for the First Night of Hanukkah
Hanukkah is nearly here again! In case you've forgotten the blessings, can't remember which way to light the hanukkiyah, or just want to try a new recipe, here's everything you'll need to kick off your celebration this year.