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Vegan Latkes (Potato Pancakes)
The key is to make these ahead of time, freeze them, and then put them in the oven frozen. They come out great every time!
Vegan Sweet Potato Latkes
Try this colorful variation on traditional Hanukkah latkes from vegan cook Lisa Dawn Angerame.
Latkes with Gravlax
Pairing cured salmon with latkes is almost a Jewish cliché, but for good reason.
Peanut Butter Gelt Cookies
This easy recipe incorporates and maintains the shape of the gelt on top of the cookie.
The Bloody Maccabeet: A Hanukkah Cocktail
Here's a spicy Hanukkah cocktail to spice up your holiday!
The Latkatini - A Hanukkah Cocktail
Here's a Hanukkah cocktail that mirrors the ingredients used to make latkes and applesauce!
7 Ways to Celebrate Tu BiShvat – Even in the Winter
For many of us, Tu BiShvat, the Jewish holiday that celebrates trees and the earth, falls in the middle of the coldest, snowiest part of the year. Nonetheless, here are seven ways you can celebrate the new year of the trees and planet Earth
Crispy Rice Cakes with Three Sauces
Jewish food traditions are inspired by the regions throughout the world. Sephardic Jewish cuisine, including North African Jewish dishes, is influenced by neighbors along the Mediterranean.