Bread Kugel with Dried Fruit and Sun-Dried Tomatoes
Combines many of the flavors and foods found in Spain and Portugal with the classic technique for making a bread kugel.
Marinated Olives
Pumpkin Bread
Galilee Diary: Why is This Night Different?
"Tu" (the Hebrew abbreviation of 15th) in the month of Shvat was set (Hillel's opinion generally overrules Shammai's) as the beginning of the tithable year for tree fruit: Calculating the tithe on fruit starts again for fruit that sets after that date.
Happy Tu BiShvat: Environmental Responsibility in the Berkshires
Galilee Diary: Rainy day
Planting and Parenting: The Lessons of Tu BiShvat
Here is the quintessential Jewish question: How do we emulate God? We are told that we were created by God. We are told that we have a divine spark within us.
Tu Bishvat: Doing Something About It.
I consider myself an environmentalist. I write about the earth, think about the earth, care about the earth. I wrote my rabbinical thesis partly on Judaism and the environment, and I helped found en environmental advocacy committee in my synagogue.
When the Student is the Teacher: Lessons From a Stack of Old Letters
When a close family friend died, an old stack of our letters reminded me how I had been a teacher to him, even as he had been one to me.
Seeing the Torah With Fresh Eyes
As Simchat Torah approaches, I am ambivalent: a new year offers a fresh start, even as we restart the same narrative the Jewish people have read for more than 5700 years.