Chocolate Chip Mystery Mandelbrot
Mandelbrot means “almond bread” in Yiddish, but its origins are the biscotti cookies that were created in Italy more than 700 years ago. This recipe is featured in Tina Wasserman's book, Entree to Judaism for Families filled with tools to help children learn to cook with confidence, with clear, step-by-step instructions for every recipe and tips for adults to make the experience safe and rewarding.
Vegetarian Mushroom Barley Soup
One favorite dish of the Ashkenazim that survived the move from the shtetl to North America was the hearty mushroom-potato-barley soup called krupnick.
Reimagining Simchat Torah so Our Rejoicing Lasts All Year
The truth is Simchat Torah is not my favorite holiday.
There. I said it.
Songs and Videos for Celebrating Simchat Torah
How many days is Sukkot?
Sukkot, the Jewish festival of booths (a harvest holiday of thanksgiving), begins on the 15th day of the Hebrew month of Tishrei.
How Trope Strengthens Our Connections to Torah
In Parashat B'reishit, we are introduced to “text painting,” a basic method of trope that uses melody directly connected to the meaning of the words.
From Maryland to Mexico: Rejoicing in the Torah
Learn what happened when a congregation in Ajijic, Mexico, contacted B’er Chayim Temple in Cumberland, MD, to see about acquiring a much-needed Torah scroll.