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Since 1970, the United States has celebrated Earth Day every April. By contrast, ancient Jewish celebrations throughout the year remind us of our responsibility to safeguard the fragile planet God has entrusted to our care. Almost all of our Jewish observances reflect environmental concerns.
Wheat, barley, grape, fig, pomegranate, olive, and date. Collectively they are known as the sheva minim, the seven species of sacred fruits and grains grown in the Land of Israel.
I’ve always been fascinated and inspired by things that spoon, nestle and stack... from measuring spoons to matrushka dolls, husk tomatoes and garden-fresh peas in a pod.
On Tu BiShvat, we celebrate the “New Year of the Trees.” This holiday, which falls on the 15th day (tu) of the Hebrew month of Shvat, is also known as the birthday of the trees. We say “Happy birthday” and “Happy new year” to the trees sprouting up after winter and to the flowers beginning to bud in eager anticipation of the spring