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Israeli Fish Kebabs with Yellow Tahini Yogurt Sauce
Packed with fresh herbs, these fish kebabs are bursting with flavor.
Vegan Mediterranean Grilled Tofu
This dish combines both cooked and raw vegan items, including some of the most flavorful ingredients in the Mediterranean cuisine.
Orange and Fennel Salad
Combining fruits and vegetables in salads is very Israeli. Oranges, in particular, are identified with Israel and this recipe pairs them with fennel for an unusual flavor combo.
Eggplant Baladi
Eggplant is so popular year-round in Israel that it shows up in every restaurant, cookbook, and home kitchen in seemingly endless recipes.
Israeli Birthday Cake
Every birthday deserves a great cake. This iconic, cocoa-based, richly iced cake fits the bill.
Chocolate Babka
This babka is so easy, baking it almost feels like cheating. I have a hard time not eating it as it comes out of the oven.
Schindler’s List: Separating Truth from Fiction
In 2017, the 25th anniversary re-release of Steven Spielberg’s Schindler’s List reignited both criticism and praise for the Oscar-winning film. A story in the Forward titled “What’s Wrong with ‘Schindler’s List?’ Kind of a Lot” revived the main complaint of the movie’s detractors.
What Holocaust Survivors Can Teach Us About Overcoming Trauma
When Holocaust survivors tried to tell their stories, most people – even therapists – would not listen to or believe them. The consequences have been multigenerational.
7 Ideas for Observing Yom HaShoah from Home
Here are just a few of the many stories, prayers, and other resources to help you commemorate this solemn holiday.