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Dedicate Each Hanukkah Candle to a Strong Biblical Woman
Inspired by Kwanzaa, a festival celebrated by many Black Americans in which each day of the holiday (from December 26 – January 1) is dedicated to a different core principle, my family and I dedicate each of the eight nights of Hanukkah to a different value exemplified by a biblical Jewish woman.
Latke Central: 8 Tips for Making the Best Potato Pancakes
Latkes (potato pancakes) are the quintessential culinary treat of Hanukkah. Why do Jews stuff themselves with these fried potato pancakes every winter season?
How Do You Spell Hanukkah?
Because Hanukkah is a Hebrew word, there is no one correct way to translate the spelling of the word into English. So what spelling is best?
Moroccan Sfenj / Yemenite Zalabia (Fried Dough)
Sfenj, deep-fried yeast donuts, are popular in Morocco during Hanukkah; the Yemenite version is called zalabia or zalvyah.
Eight Ways to Make Every Night of Hanukkah Shine
Here are eight wonderful things about Hanukkah, one for each night, that can enhance our celebrations of this beloved holiday.
Celebrating Hanukkah in a Time of Pandemic
No matter what we face in the world right now, we still can thank God for what we have – including the blessing of each new day and the hope for a brighter tomorrow.
Make Your Own Gourmet Latke Board this Hanukkah
These crispy treats make the perfect base for a holiday spread. In creating your board, think about what foods and flavors you typically like to pair with your latkes… and start creating!
Daveed Diggs Has Dropped the Best (and Cutest) Hanukkah Song of 2020
This adorable new Hanukkah jam, replete with rapping kids, a bit of klezmer music, and gift-wrapped puppies at the end is exactly what we needed to bring much-needed light and levity to a difficult year.
Each Candle Counts: A Hanukkah Blessing
The candles on the menorah stand tall. Each one calls us to light the flames which reflect our deepest hopes and prayers:
Hanukkah Challah: How Baking Together Teaches Jewish Values and Life Skills
Challah has been a staple of our Friday night dinner table for years, and even more so during the pandemic. The rhythm of kneading dough every Friday helps us remember – Shabbat is coming, Shabbat is coming, Shabbat is coming.