Famie's Classic Latkes
Three-Tone Latkes
Peel potatoes. Grate potatoes and zucchini and set in colander to drain while you grate the onion.
Apple Latkes
Try this delicious recipe from the Women of Reform Judaism (WRJ) Centennial Cookbook Collection, submitted by the Temple Sholom Sisterhood, Vancouver, British Columbia.
Israeli Sufganiyot
One of the most famous Israeli Hanukkah foods, sufganiyot are fried donuts.
Have I Failed as a Jewish Mother?
Judaism was so unfamiliar to my son that he was wary of my Hanukkah gift. I felt as though, at such a young age, he was choosing to shun my religion, to identify with Christianity. Of course, if he chooses to identify with either religion later in life, that decision will be his own – but for now, I need to at least give Judaism a fighting chance.